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MUKUZANI - a dry red wine controlled by origin. It is made from Saperavi grape sort cultivated in Mukuzani micro area of Kakheti, situated on the northeastern slope of the Gombori Mountain Ridge at an altitude of 450 meters above sea level. The wine matures in oak barrels for at least two years. It is of a dark ruby color with strongly developed fine bouquet and a velvety taste. Its high extractivity combines with admirable gustatory harmony.