Price:Negotiable

Send Inquiry

  XAREL·LO: D.O. PenedèsCROP: 2006SIGHT: Yellow reflections like straw before reaping. Clean, transparent and bright.NOSE: Ripe fruit, quince and apple with a lot of character. TASTE: Stewed apple with short citric hints, full in the mouth and warm leaving a good taste.WINE-MAKING PROCESS AND AGING: Controlled fermentation in stain-less steel tanks, bottled in February 2006.GASTRONOMY: Smoked and salty vegetables on the grill.Grape: 100 % Xarel·loDrinking temp.: 4-6 ºCGrading: 12,5º.