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The horseradish contains rich peroxid enzyme, vitamin and potassium erucic acid, which have good function on health protection. Horseradish mustard, horseradish sauce and horseradish extract can be produced when the horseradish is processed in section.Eating methods: the ingredient of seafood, as well as the ingredient of noodles, cold dishes and dumplings, the root powder can be also made into various snack food.