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ACAIInside Acai- The Acai is a food of important base. The wealth in LIPIDS gives to its juice a superior energy value two times to the one of milk. - Contains high amount of VITAMIN E, being therefore a natural ANTIOXIDANT substance, important in the elimination of the free radicals. - Has great amount of fibres, that favors the intestinal transit. - Has a considerable PROTEIN level. - The Levels of POTASSIUM and CALCIUM are high, which makes the Acai a very complete food. - Also contains VITAMIN B1 and high pigment level ANTOCIANINAS (violet purple color) that are also ANTIOXIDANT, favoring the best circulation of the blood.