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Product Descriptionpumpkin that is used for this infusion. He/she has also called it to him "tea of the Paraguay". Likeit happens to the tea, the coffee or the chocolate, the mate stimulating effect due to the caffeine (also called matena) that contains. Its also added an effect that is compensated by the high consumption ofwater that he/she is carried out when you "matea", being this way apurifying infusion andwhen possessing anti-rust preservadora of theorganism. As the other mentioned infusions, the mat has certainacidity, reason for the one that many times are addedin scarce proportions other grasses (digestive, reguladoras of the hepatic,sedative function, etc.) that are able to neutralize the acidity as well as to compensate the powerful stimulating effect of the caffeine. Traditionally its drinks hot by means of a sherbet denominated bulb placed in a small recipient, also denominated mate that it contains the infusion.