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Animal Universal Nutrition Supplements Enzyme Phytase Granular Feed Grade Szym-PHY10GH
EC3.1.3.26.
Grade: Feed additive.
HS: 35079090.
The product is a type of Phytase manufactured from the strain of Pichia pastoris through cultivation and extraction technique.
HEAT-STABLE PHYTASE works well at high temperature with little loss of enzymatic activity. The loss of activity is no more than 20% at 80.
1 unit of Phytase equals to the amount of enzyme, which liberates 1 μmol of inorganic phosphorus in 1 min. from 5.0mmol/L sodium phytase at 37°C and pH5.5.
SPECIFICATION:
| Form | :Granular |
| Activity | :≥10,000u/g |
| Color | :White or yellowish |
| Odor | :Normal fermentation odour |
| Heat-Stable | :Loss of activity is no more than 20% at 80. |
FEATURES & advantages:
It can break down the undigestible phytic acid (phytate) found in grains and oil seeds into inositol, phosphoinositide or phosphoric acid, and thus release digestible phosphorus, calcium and other nutrients, enhance the nutritive value of plant material, improve the utility of nutrition and reduce the environmental pollution caused by using of phosphorus.
-- Extraordinary stable activity;
-- Even granular, free running, appropriate grain size, blend equally;
-- Good immunity to endogenic protease and gastric acid;
-- Thermal stable, wide pH range, working effectively in animal intestinal;
-- Highly concentrated, great cost-saving;
-- Even activity supplies the animal with well-balanced ingestion.
APPLICATIONS:
The product is usually used as an animal feed supplement in poultry and swine.
-- Improve the absorption of nitrogen and phosphorus and reduce environmental pollution;
and physiological role of the animal;
-- Decompose the phytate phosphorus in the plant materials, balance the metabolize -- Break phytanate frame, release nutrients like mineral elements, starch, protein, to increase the feed utilizing rate;
-- Reduce the dosage of inorganic phosphorus to save cost.
DOSAGE (for Reference):
| Used for Complete feed | Dosage: (grams/MT) | Substitute for DCP (P 18%) Adjust the percentage according to the phytic acid content of diet |
| ≥10,000u/g | ||
| Swine | 40-50 | 50%-75% |
| Broiler | 40-50 | 50%-75% |
| Layer | 30-40 | 50%-75% |
| Meat duck | 40-50 | 25%-75% |
PACKAGING STYLE:
20/25kgs/bag/drum. Or package as per requirement.
STORAGE:
Should be stored and transported in a cool, dry and well-ventilated place avoiding sunlight.
SHELF LIFE:
Minimum of 12 months from date of production when keep in a dry, well ventilated and cool place with packaging unopened.
Increase dosage after shelf life.
NOTICE:
Enzyme preparations belong to protein, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or mucous membrane of nose, so any
