Vanillin Common Food Additives , White to slightly yellow cystals

Vanillin, food grade, standard of FCC, cas no.: 121-32-4

Description

Vanillin, food grade, cas no.: 121-32-4 

Chemical Name: 3-Methoxy-4-Hydroxybenzaldehyde.

Applications

Vanillin is one of the most important edible flavors with the frangrance of vanilla and milk. It is an indispensable and important raw material in food additive industry and is widely used in food,sweet, candy, ice cream, drinks and cosmetics as fragrance enhancer and fixative. It is also used as feed additive, pharm aceutical intermediate and as brightener in electroplating industry.

Specifications

Assay(on dried basis)	97.0%min.
As	3mg/kg max
Heavy metal (on Pb Contact Infomation Send Inquiry Company name:Hangzhou Hengyuan Chemicals Co., Ltd Status:[Offline] [Send message] [Chat] Business contact:David He (Ms.) Telphone: Mobile: Fax: Area: Caribbean Region-Bermuda Address:No.58 Xixiang Road, Puyan Town, Binjiang District,Hangzhou, Zip:310000