Brand:XING GUANG
MOQ:20
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Color:light brown
Smell,taste:Have natural cocoa flavour, without musty odor, burnedtaste, or other foreign taste
Physics and chemistry request Itemcocoa cake C001 Cocoabutter(on dry matter basis)/(%)10-12Moisture content/(%)≤5Ashcontent (on dry matter basis)/(%)≤8PH value5.5 /-0.3Shellcontent≤1.75 Microbiology index ItemIndexTotalbacteria count/(cfu/g)≤5000Coliformgroup/(MPN/100g)≤30Pathogen(salmonellashigellastaphylococcusaureus)NegativeYeast count/(cfu/g)≤50Mould count/(cfu/g)≤50 Natural Cocoa Cake


