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Description:

Orange Sweet from Colombia, Naranja Dulce de Colombia

Orange it is one fruit citric eatable of originAsian obtained of naranjo sweet or Citrus �� sinensis. Itis hesperidio fleshy of more or less heavy and hardened cover, andits pulp is formed by a considerable number of full gores of juice,which contains much vitamin C, flavonoides and essential oils.Orange it is a hybrid of already old origin,probably between pomelo, (citrus maximum) and mandarin(citrus reticulata). The word orange itcomes in last instance from s��nscrito "narangor of Tamillanguage. The fruit has 11 individual pieces typically, and in theTamil language the word oranguit is translated like 6 and5, implying 11. The oranges were originated in the AsianSoutheastern, in India, Vietnam or in the Southeastern of China.The fruit of Citrus sinensis sweet orange is denominatedto distinguish it of the fruit of Citrus aurantium, naranjaamarga. It is smaller and sweet than pomelo or greatergrapefruit and, although less perfumed, than mandarin. Manyvarieties exist of oranges, being the majorityhybrids produced from the species citrus maximum,citrus reticulata (Mandarin) and citrus medical(citron). Orange she is one of the consumed fruitsmore in everybody, and it is cultivated specially in tempered andhumid climate regions.

 

NUTRITION FACTS

Minerals			Vitamins
Calcium	mg	52.400	Vitamin C	mg	69.692
Iron	mg	0.131	Thiamin	mg	0.114
Magnesium	mg	13.100	Riboflavin	mg	0.052
Phosphorus	mg	18.340	Niacin	mg	0.369
Potassium	mg	237.110	Pantothenic acid	mg	0.328
Sodium	mg	0.000	Vitamin B-6	mg	0.079
Zinc	mg	0.092	Folate	mcg	39.693
Copper	mg	0.059	Vitamin B-12	mcg	0.000
Manganese	mg	0.033	Vitamin A	IU	268.550
Selenium	mcg	0.655	Vitamin To, RE	mcg	27.510
			Vitamin E	mg	0.314