Description:
Moisture: 5% maxBroken:5% max
Foreign matter:1% max
Cashew nuts W180->W450, LP
Color: Light ash, yellow
Cashew Nuts areused for food preparations and raw consumption. We export andsupply a wide variety of nutritious Cashew Nuts and the rangeincludes Scorched Cashew Nuts . Our Cashew Nuts are tested fortheir quality and 0 % impurities and offered at competitiveprices.
Composition Of Cashew Nuts
- Proteins: 21%
- Fat: 46%
- Carbohydrates: 25%
A. Cashew Kernels - White Wholes
Grade Designation | Trade Name | Colour/Characteristics | Count/454 gms | Max. | Broken | NLSG |
W-180 | White Wholes | White/pale ivory/light ash. Characteristic shape | 170-180 | 5 | 5 | 5(NLSG & SW together) |
W-210 | do | do | 200-210 | 5 | 5 | do |
W-240 | do | do | 220-240 | 5 | 5 | do |
W-320 | do | do | 300-320 | 5 | 5 | do |
W-450 | do | do | 400-450 | 5 | 5 | do |
W-500 | do | do | 450-500 | 5 | 5 | 5(SW) |
Remarks: Kernels shall be completely free from infestation, insectdamage, mould rancidity, adhering testa and objectionableextraneous matter. Scraped and partially shrivelled kernels alsopermitted provided such scraping/shrivelling does not affect thecharacteristic shape of the kernel. | ||||||
