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Description:
dana, Arial, Helvetica, sans-serif; font-size:14px;">Blue-berried Honeysuckle (locally called Haskap) has asweet, tangy flavour that most people say is a cross betweenblueberries, raspberries and black currants.- Haskap is an ancient Japanese name from the Ainu people of Hokkaidofor the fruit meaning “berry of long life and goodvision”.
How to eat.
- Youcan eat as it but if you prefer to have a sherbet jelly, leave thefrozen jelly to thaw slightly at room temperature for 15 minutes,and then enjoy!
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