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The blueberry juice concentrated is obtained by physically removing insoluble solids and water;obtained from clean, mature and healthy blueberriesNo sugars, acids, artificial colors, or other fruits have been added. full characterization of this raw material. processing is done according to the Good Manufacturing Practice (GMPs), in addition to the use of HACCP practices.BRIX:65°Brix +/- 1;% ACIDITY:> 3.0 wt/wt % as citric acid at 65°Brix.COLOR: Natural blueberry color.
RATIO COLOR:> 1.8 (@520nm/@430nm)
TURBIDITY:Less than 250 NTU at 10.0°Brix.
FLAVOR: Clean tart blueberries flavor, free from off odors or off flavors;PECTIN:Negative (by alcohol test)
