Price:Negotiable

Send Inquiry

Ingredients:Coriander, Chilli , Turmeric, Black Pepper, Cumin, Clove, Common Salt, Garlic, Cassia, Dry Ginger, Fenugreek, Mustard, Kasuri Methi, Anistar, Mace, Poppy Seed, Cardamom, Bengal Gram, Balck Gram, Asafoetida, Black Cardamom, Caraway.RECIPE:Prepare the vegetable of your choice in ghee / oil as you normally do. Add Kass Sabji Masala. Stri vegetable on a low flame for 3 mins. Keep covered for atleast 5 mins. So that the vegetable retains the flavour and aroma of Sabji Masla. In a few minutes, your favourite, delicious vegetable is ready to eat.Kaas Sabji Masala also adds a very distinctive and unique in the preparation of vegetable, lentils, gram, Kachoris, Pakodas, Farsans, Pattice, Samosas, Patato vadas, etc. Packing AvailablePacking Size: 25grm, 50grm, 100grm.Consumer Pack: 1kg, 2kg, 5kg.Bulk Pack: 10kg, 25kg, 50kg.