Established in 1975, Fancy Food Service Equipment Co. has had over 30 years of experience in commercial kitchen design and equipment manufacturing. With such strong profile and customer satisfaction under its belt, Fancy prides itself on being the elite provider of quality cooking equipments.

In terms of contract fulfillment and post-sales services, the solely funded headquarters and ISO-approved manufacturing plant in Kaohsiung, Taiwan provide the foundation upon which client confidence is built. Responding to market demand for innovative products, Fancy's Design Department constantly collaborates with the Manufacturing Department to come up with new designs that have obtained many patents and international recognition, including from CE, NSF and currently working closely with UL.

All in all, Fancy's solid corporate structure and delivery of quality products, as well as strong presence/service coverage in the Asian-Pacific region have earned itself great reputation and an edge in competition, and enabled it to become Taiwan's only food equipment exporter to Europe and the U.S.